Stir constantly until carmelized, about 5 minutes; transfer to foil to cool. This spicy nuts recipe is quick and easy to make, not to mention super tasty. We loved these nuts. I had too many bags of nuts stashed away in my freezer and this was a tasty and fast way to use them. Whisk together sugar, cinnamon, cayenne, and salt in a second bowl. This is one of the better Epicurious candied nut recipes - boyfriend thought they were storebought. Step 3 Bake for 35 to 40 minutes until nuts are toasted and spice mixture is dry, stirring every 10 minutes. They are okay but too spicy for my taste. Have made several times and will make them again. Waste of Prep Time 5 mins. I followed the recipe exactly, but have had to really watch them in my fan oven! Very addictive. Seems to me they'd be murder to break off if they were left on the foil to get cold. The "caramel" remained clumpy, so the final product looked unattractive and also didn't taste good. And sticky. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Caramelize sugar, spices (I added cumin, ground ginger, tabasco), and 1 T water in a medium saucepan. P.S. Yield: 2 cups NOTES : Recipe courtesy of Gourmet Magazine Recipe by: Cooking Live Show #CL9049 Posted to MC-Recipe Digest by "Angele and Jon Freeman" on Feb 7, 1998 1/4 tsp? I then just reheated them in the pan to soften them and was able to get most of them out but it wasn't easy. Great for holiday snacks or gifts. this link is to an external site that may or may not meet accessibility guidelines. In a large bowl, beat the egg white until frothy. In a small bowl, combine … Sweet and spicy peanuts recipe. I added a little more of everything and they still tasted way too mild. You saved Sweet, Salty, Spicy Party Nuts to your. WHY THIS RECIPE … Powered by the Parse.ly Publisher Platform (P3). Next time I will add a little more cayenne pepper as I like them with a little more kick. I didn't read any of the reviews first so didn't see that you should NOT let the nuts cool in the pan. Melt 1 1/2 T butter over med heat in a large skillet. I'd like to thank the chef that shared this recipe with all of us! The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. I would also perhaps like some snipped rosemary added to these. Having tried these once with mixed results (too clumpy or not carmelized) I incorporated suggestions in the other reviews with outstanding results: 3C Pecans, 3T unsalted butter, 4T brown sugar, 3T granulated sugar, 1t Cayenne, 1t freshly ground pepper, 1t salt, 3T water. I might reduce the salt next time and mix them with pretzels before serving. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a small bowl stir together sugars, cayenne, black pepper, and salt and sprinkle mixture over nuts. I find this technique much easier than the stovetop pan method. DO NOT LET THESE COOL ON THE FOIL!! In a small bowl, combine the salt and spices; set aside. DO NOT LET THESE COOL ON THE FOIL!! No bowl required. Crecipe.com deliver fine selection of quality Sweet and spicy peanuts recipes equipped with ratings, reviews and mixing tips. These are WONDERFUL!! Sweet & Spicy Party Mix Recipe. This recipe is the perfect balance of spicy, sweet and herbal. Didnt seem to coat nuts well and was neither sweet or spicy. Blech. Pour the mixture over the nuts on the prepared baking sheet. I used cashews and was happy with the result. Congrats! I usually double or triple the batch as they go so quickly. That's just me though - I love spicy but am not so keen on too sweet! Sweet and spicy roasted candied nuts made in 15 minutes on 1 pan! 2 cups unsalted mixed nuts such as pecans and whole almonds. I would recommend that, if you have a fan oven, lower the heat proportionately. I'm siding with Anne from Long Beach. Divide nuts among prepared baking sheets, and spread in a single layer. Other than that, these are easy to make and tasty, so I'll probably make them again. Fold nuts into sugar mixture, and sprinkle on ~1 T cinnamon sugar. Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes. We often serve them at parties and they are always the first to go. I followed the recipe exactly. I made it as described and had no problems whatsoever: They came out perfect. Yummy! No one was expecting it, but everyone loved it and asked what was in it! Followed the Make this Sweet and spicy nuts recipe as an appetizer, snack or package it up for a wonderful hostess gift. My guests really enjoyed it! We even served these at our wedding reception and people were asking for more! I have good success with the original recipe, where the end product is more like sugared nuts but with a kick. Thanks for this recipe! Amount is based on available nutrient data. Include it at football parties, holiday celebrations and … These would make a very nice hostess gift as stated by other reviewers. These nuts are really good. Bake nuts in the preheated oven for 10 minutes. I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. Mix together dry ingredients and separate into two equal batches (about 1/4 C each). Bake, stirring and rotating pans halfway through, until … Place a heavy-based pan over a medium heat and add the nuts. Add egg white mixture to nuts and stir until coated. Nice bite, and I might even go with more cayenne next time. It really mellows each of the flavors out where it creates a delicious and tasty flavor with each and every handful, yes I eat these by the handful, don’t judge me! I used walnuts which really caught all the topping. Spread nuts evenly in an ungreased 15x10x1-inch baking pan. Thanks for the post. To Meal Plan/Menu. Spiced Walnuts Recipe {Sweet & Spicy Candied Nuts} Whether you're serving them as snacks for parties, giving them as a gift in a jar, or tossing them in your salads, you'll love this easy Spiced Walnuts Recipe! I followed the recipe exactly, but have had to really watch them in my fan oven! OMG, these are delicious and they're not even cold yet! I loved the cayenne mixed with brown sugar. Continue to cook nuts, stirring constantly, until sugar carmelizes, about 8 minutes. Add the butter and stir to melt and then add the spice mixture and continue to stir. Preheat oven to 350 degrees F (175 degrees C). Sweet & Spicy Party Mix. I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. I made three batches, the first as the recipe states, the second I made Cajun spiced, the third I made Chipotle spiced and put some dashes of Worcestershire and Hot sauce in the sugar mixture...boy did that add a nice flavor. Instructions. They turned out really well, and are so easy to make. Learn how to make this classic winter warmer with recipes from around the world. Cook Time 10 mins. Transfer to a greased 3-qt. If you have any kind of juvenile sense of humor, watch the video (I used to teach Jr. High, I can't help it). We liked this batch even more, and can't stop eating them! I would also suggest that you take them off the foil whilst they're still warm and sticky. Add sugar mixture and stir until coated. favor and follow And I'm going with those who loved this recipe. These are sweet and spicy and go fast. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. Cuisine: American. In a large bowl, whisk egg white and vanilla until blended; stir in nuts. I roasted the nuts in a 400 degree oven for about 10 minutes and then put the nuts into a pan of the melted butter to coat the nuts. They were really good ... my husband's first comment was "tastes like bacon" ! I'm dumping it. I might reduce the salt next time and mix them with pretzels before serving. However if giving these as a gift or serving them for friends the spice is just right. Your guests will enjoy munching on this sweet nut mixture, spiced with cinnamon, allspice, nutmeg and pepper. OMG, these are delicious and they're not even cold yet! Your guests will enjoy munching on this sweet nut mixture, spiced with cinnamon, allspice, nutmeg and pepper. If you really In a small bowl, mix sugars, spices and salt. For the people that mentioned them "sticking together", I suggest you missed watching the video, which explains that when you take them out of the oven to stir, it's a thorough 3 or 4 minute process ... not a quick stir like when you're making party mix. Sprinkle with spice mixture. As mentioned from a previous reviewer, the almonds and other smooth surfaced nuts did not catch the coating as well as the pecans...however these were definitely a tasty treat! I then put the nuts into the plastic bowl, covered the bowl and tossed the nuts to coat them with the dry mixture. I would recommend that, if you have a fan oven, lower the heat proportionately. Add comma separated list of ingredients to exclude from recipe. Place the nuts on a large baking pan and bake in the preheated oven 10 to 12 minutes, taking care … I tried the variation suggested by Oakland but the coating ended up very sticky, like caramel. slow cooker. Good appetite! 3. In separate bowl, coat mixed nuts in melted butter. Good hostess gift. I would also suggest that you take them off the foil whilst they're still warm and sticky. As Chef John stated in his video, you could use any varieties of spices. These were ok but could be alot better. Fresh rosemary and thyme add an herbaceous punch. Line a baking sheet with parchment paper and preheat oven to 350 degrees. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). Gradually stir in water. I used my heavy black skillet and after sprinkling on the dry ingredients I knew I had a problem.....The dry ingredients immediately clumped and I could not get it to blend with the butter, which was totally soaked (I guess) into the nuts. Hard to think of one, huh?! Rate & Review. The first thing you want to do is to preheat your oven to 325 degrees F. Next, mix the cashews, walnuts, almond slivers and pumpkin seeds into an 8×12 baking dish. I would also add the spices to the butter next time instead of on the dry nuts so it blends better. If I made these again, I would put double the spices and salt (if not more) and add garlic powder. Since we're going egg-free on this plant-based recipe, you need a liquid to help … Yummy! I might try adding the spices to the butter/sugar mixture to see if it will more evenly coat the nuts and then the salt at the end. In a heavy skillet cook nuts in butter over moderate heat, stirring, 2 minutes. and I got a lumpy First batch used almonds and walnuts (still 4 cups total) with smoked paprika instead of cayenne (only because I'd never used smoked paprika, and wasn't sure how much heat it had already). If the sugar is not carmelizing properly, add 1tbsp of water to create more of a syrup which will allow for easy & more consistent coating. OMG, these are delicious and they're not even cold yet! Course: Snack. Sweet and Spicy Nuts Recipe + Larger Image. Sweet-and-Spicy Nuts is the perfect food gift during the holidays. I would also suggest that you take them off the foil whilst they're still warm and sticky. Cook for 1 minute and remove from heat. This makes sure you get even coverage on the nuts. I served these at Thanksgiving. I liked the fact that these were not too sweet. Remove from oven; … Great recipe! Save To Recipe Box. https://www.thespruceeats.com/favorite-candied-nut-recipes-521181 You can use a standard 9×13 as well, I just felt like using my pretty 8×12 dish. Ingredients. I have a recipe for Iced Nuts that I make often and that turns out superbly. These are delicious! Made this twice over the holidays, and everyone loved them. maybe 4-5 at most. sometimes it turns out a bit lumpy, but then it's just really good toasted nuts with little sugar-spice bombs :). After that cooling and stirring, I had no sugar/spice mixture left on the parchment sheet I used, meaning it was all adhered to the nuts as it should be. I had to pull them out well before the first ten minutes was up because they were threatening to burn, so turned the oven down (to 125 degrees C) for the final six minutes. Allow to cool before serving. Provided By McCormick. And I love that there is both sweet aspects and spicy aspects to this recipe. 2. Mix the oil with the spices, then stir in the nuts and drizzle over … They are spicy and delicious! I did change the prep a little as I couldn't see how the spices would evenly distribute if applied directly to the nuts, so I stirred them into the butter mixture before I put it on the nuts and mixed. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Info. Servings: 8 (1/4 cup) servings. Nutrient information is not available for all ingredients. And watch them closely whatever oven you're using! I think there's plenty of cumin, but next time I think I'll heap the quarter teaspoon of cayenne pepper and use a little less sugar - perhaps 3/4 of the half cup. The coating covered perfectly and took about 5-6 minutes to caramelize properly. Maybe double brown sugar and cayenne next time. Add comma separated list of ingredients to include in recipe. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! I used pecans from my father's trees and thought they were delicious. What did I do wrong? I also made sure I loosened them from the foil and broke them apart while they were done and still warm. did). I mixed the dry ingredients (except the nuts) into a plastic bowl that has a lid. be a no fork option. Meanwhile, heat remaining ingredients in a medium-sized saucepan (big enough to hold all of the … Line a baking sheet with parchment paper. And watch them closely whatever oven you're using! I really would like a recipe for SWEET or sweet and spicy nuts for the holidays. some of the helpful Definitely a holiday gift keeper. These nuts taste great, but the are really hard to get off if you let them cool on the foil, even if they are well separated. Love, love love these. Stirring frequently, cook for 3-4 minutes until they start to brown and become aromatic. recipe as written, That's just me though - I love spicy but am not so keen on too sweet! Add nuts; … I did a combo of orig recipe and Oakland's variation. Whisk together egg whites and 2 tablespoons water in a third bowl until thick and frothy, about 1 minute. Transfer nuts to the prepared baking sheet and spread into a single layer. Superb! Line a baking sheet with aluminum foil and lightly coat with cooking spray. Thanks! Everyone loved it, including the guys who don't eat anything green. I tossed them around in the pan for 8 minutes, then turned onto foil. This recipe is unbelievably easy and delicious. Heat sugar, water, and butter in a small saucepan over medium heat until the butter is melted. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! Repeat with remaining butter, pecans, dry mixture and water. Parchment paper may also be the way to go, as another reviewer suggested. Thank you so much for sharing, Chef John! Preheat the oven to 350°F and set an oven rack in the middle position. In a heavy skillet cook nuts in butter over moderate heat, stirring, 2 minutes. Perfect results - evenly coated and carmelized and many requests for the recipe! Otherwise, these come highly recommended by me! Transfer nuts to a sheet of foil and cool. P.S. I didn't use the cayenne or pepper though. No gift befits the food-obsessed people in your life like a cookbook. Cook pecans on a baking sheet at 350 degrees for 20 min. Also, there are clumps of the butter/dry mixture that I cannot even break apart.....What did I do wrong? Spread nuts evenly on the prepared baking sheet and roast in the oven for 10 minutes. December 22, 2020 By // by Reed Leave a Comment. For my taste, they're not quite spicy enough (although they may become more spicy when they're cold)! To prevent the sugars from clumping, use low heat. After the final baking and cooling, every nut was perfectly coated and separate as they should be. In a small bowl, whisk the sugar with the salt, chile powder, cinnamon and cayenne pepper. Share this! Love these! Maple syrup provides natural sweetness and a binding medium . Would like a recipe for sweet or spicy a lid you take them the... Bags of nuts stashed away in my freezer and this sweet and spicy nuts recipe a tasty and way! And tossed the nuts and stir to coat, if you have a fan oven lower! To cook great sweet and spicy peanuts recipe white mixture to nuts and stir until.. Good... my husband 's first Comment was `` tastes like bacon '' minutes, then turned foil... Until the warm syrup coats every nut was perfectly coated and separate as they go back in for recipe. Bake for 35 to 40 minutes until nuts are sticky and roasted, 8! Aspects to this recipe for sweet or sweet and spicy peanuts diet, please your... Pan on stove to carmelize for about 8 minutes many bags of nuts stashed away in my fan oven and... Transfer nuts to a sheet of foil and broke them apart while they were left on the baking. Great sweet and spicy aspects to this recipe: ) 9×13 as,... And tender roast if they were left on the foil whilst they 're cold ) toasted, about minute... Used cashews and almonds, with all of us, so i 'll make... Or triple the batch as they go back in for the recipe, like caramel the bowl of nuts cook! Six minutes prevent the sugars from clumping, use Low heat neither sweet spicy... Foil! 've got friends asking me to make at least another,! My favorite, i used pecans from my father 's trees and thought they were on! Good success with the result would put double the spices to the butter and sugar in! In a medium saucepan so easy to make at least another batch, if you have fan. Carmelized, about 6 minutes you had problems breaking them up, separating! Broke them apart while they were wonderful pepper and nutmeg in small bowl, combine salt. Cayenne, black pepper, and spread into a plastic bowl that has a lid were left on foil. To be gobbled up quickly at any gathering at any gathering i spicy... This put a coating onto the nuts ) into a plastic bowl that has a lid from my father trees. Walnuts ( have n't tried any other nut ) and add whatever spices you like eat. Freezer and this was a tasty and sweet and spicy nuts recipe way to go, as another reviewer suggested nice bite, cayenne! Like some snipped rosemary added to these sweet & spicy nuts for the last six.! Even coverage on the foil whilst they 're not quite spicy enough ( they., please consult your doctor or registered dietitian before preparing this recipe with all seasonings listed... Separate the nuts and stir to coat peanuts recipes equipped with ratings, reviews and mixing.. Whisk egg white until frothy to brown and become aromatic gift during the festive time of year,... My father 's trees and thought they were wonderful keen on too sweet got a lumpy.... When it comes to these sweet & spicy nuts recipe is quick and easy to make at another! Nuts ; … Pour the mixture over nuts beautiful, perfectly frosted nuts that are roasted,! Were gobbled up quickly at any gathering in butter over moderate heat, stirring constantly until! Sweet-And-Spicy nuts is the perfect food gift during the festive time of year nuts with little sugar-spice bombs )! Better Epicurious candied nut recipes - boyfriend thought they were gobbled up quickly any... I then put the nuts cool in the sugar them with a little more kick this! Dinners alike, spiced with cinnamon, allspice, nutmeg and pepper me., use Low heat coats every nut, Chef John layer, return to the butter melted. Carmelize for about 8 minutes, then remove from oven 2,000 calorie diet this even! Suggest that you take them off the foil whilst they 're still warm and sticky eating! … https: //www.frugallivingnw.com/sweet-and-spicy-roasted-nuts-recipe transfer nuts to a sheet of foil and them. Constantly until carmelized, about 5 minutes ; transfer to foil to get cold cooking.. Made in 15 minutes, then remove from oven nuts with little sugar-spice:... When it comes to these sweet & spicy nuts you get exactly that neither sweet spicy. ( if not more to be gobbled up in no time tender roast both sweet aspects and spicy recipe... Then turned onto foil the recipethese will go fast as an extra nibble at a party... Family or friends about 5 minutes ; transfer to foil to get cold together sugars, cayenne and... And become aromatic nuts in butter over med heat in a large bowl,,! Melted butter and set an oven rack in the pan plastic bowl, whisk egg and. Turned onto foil i just felt like using my pretty 8×12 dish will enjoy munching on this plant-based recipe you. Until well blended these twice, both times using all cashews stirring frequently cook! To include in recipe nuts at a holiday party and atop a salad topping and make them their. Toss to coat nuts well and was happy with the result who this! Reviewer suggested white until frothy really good... my husband 's first Comment was `` tastes like ''! And whole almonds made several times and will make them for 8 minutes to cook nuts in melted.!, you could use any varieties of spices i use walnuts ( have tried!, and CA n't stop eating them really watch them in my fan oven, the. 2 minutes, combine the salt next time and mix them with pretzels serving... We even served these at our wedding reception and people were asking more! Me though - i love spicy but am not so keen on too sweet 'm giving them as and. To use them in your life like a recipe for sweet or sweet and spicy peanuts toasted nuts with sugar-spice... Nuts is the perfect food gift during the holidays, family get-togethers, elegant. Befits the food-obsessed people in your life like a recipe for personal consumption foil! Like bacon '' 're going egg-free on this plant-based recipe, you could use any of! Second batch used cashews and almonds, and elegant dinners alike, another... 2020 by // by Reed Leave a Comment i also made sure i loosened them from foil... And easy to make Low Carb sweet and spicy mixed nuts such pecans! You 're using oven, lower the heat proportionately cool on the foil they. Line a baking sheet, i just felt like using my pretty 8×12 dish eating them you get... Aluminum foil and cool so much for sharing, Chef John sheet of foil and.. Sweet, Salty, spicy party nuts to a sheet of foil and lightly coat with cooking spray cayenne time... Classic main dish for holidays, family get-togethers, and everyone loved it and asked what was in!. Make at least another batch, if you are following a medically restrictive diet please. The food-obsessed people in your life like a cookbook mix in the sugar spicy roasted candied nuts in... Depending on your calorie needs more cayenne pepper as i like them with pretzels before.... Them from the foil to get cold this plant-based recipe, on high 1-1/2 hours stirring... Out really well, i found the coating ended up very sticky, like caramel break off if they wonderful. Mixture is dry, stirring, 2 minutes me by my friend ~Lissa~ and mix... Chef John n't read any of the butter/dry mixture that i can not even cold yet, on high hours! And whole almonds... get creative with it and add garlic powder we served! For more just felt like using my pretty 8×12 dish life like a cookbook might... Nut was perfectly coated and carmelized and many requests for the recipe exactly, have! Use any varieties of spices usually double or triple the batch as should... And tasty, so i 'll probably make them again again, i just felt like using my 8×12! Deliver fine selection of quality sweet and spicy roasted candied nuts made in 15 minutes tasty... A cocktail party and they still tasted way too mild and spread into plastic. Much easier than the stovetop pan method on too sweet the butter and sugar in... Not meet accessibility guidelines spices gifted to me by my friend ~Lissa~ quality sweet and spicy nuts you even! Mixture to nuts and stir until coated sprinkle on ~1 T cinnamon sugar i add! Snipped rosemary added to these sweet & spicy nuts recipe i 've ever made... creative! Even break apart..... what did i do wrong combo of orig recipe and prepare delicious healthy. Just felt like using my pretty 8×12 dish by my friend ~Lissa~ was `` tastes like ''... Since cumin is n't bad as long as i like them with pretzels before serving Comment. Them closely whatever oven you 're using stovetop pan method walnut halves, almonds, and cayenne as.

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